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brandy&john

Member since Dec 2011

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Reviewed Herb-Marinated Pork Tenderloins

Oct 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

I am not a fan of pork tenderloin, but this recipe has me thinking twice about it! Great marinade for a lean, bland meat...a terrific go-to when you want something other than chicken or beef!"

Reviewed Pumpkin-Ginger Bread Pudding

Oct 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

The verdict is still out for us on this one; we had to increase the cooking time (for some reason the custard didn't set right for the time prescribed--perhaps because we used canned pumpkin?) and it didn't have an intense "spice" I was looking for. Will have to try the recipe again and made some minor adjustments..."

Reviewed New England Clam Chowder

Oct 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

We didn't alter a thing with this recipe; it was so simple and absolutely delicious. No frills made for a rich, tasty weeknight go-to--we made this on a Sunday and heated it through for Monday...perfection!"

Reviewed Cheesy Squash Casserole

Oct 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

We loved this squash casserole recipe; it was extremely flavorful and was the perfect side dish. We've started making this rather than traditional mac & cheese for many of our Southern dishes!"

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