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Naples, Florida

Member since Oct 2004

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Reviewed Oven-Dried Tomatoes

Jan 4, 2012 in Food Network Community Toolbox on

This is just one of those fantastic little recipes that every cook should have. They are sweet, tangy, chewy, succulent, and salty- perfection on pizza, in quiches, salads, baked in breads, etc. I chose very small, roma tomatoes, waited for them to ripen fully, then followed the directions. You may need to adjust the cooking time, as mine were...

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