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Burleson, Texas

Member since Aug 2009

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Reviewed Cajun Chicken Pasta

Mar 12, 2013 in Food Network Community Toolbox on

I've been making this one for a while now, but with 2 lbs shrimp instead of chicken. My boys (11, 7 and 3) LOVE it. I do cut back the spicy hubby and oldest adds it directly to his dish. We like the sauce thick, so I add a touch of corn starch at the end. There are never any leftovers. "

Reviewed Beef with Snow Peas

Feb 8, 2013 in Food Network Community Toolbox on

Loved every bite!!! My 7-year-old had two bowls full, and my husband fussed that I didn't make enough. Added broccoli and it was a winner!!! Thanks Ree for a great dinner idea!!"

Reviewed Simple, Perfect Chili

Feb 19, 2012 in Food Network Community Toolbox on

Absolutely outstanding!!! I'm making frito chili pie with it tonight, and my family is so excited. My three boys LOVE anything from you Ree. Thank you for sharing your brand of home cooking with us on your blog and now on TV.""

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