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Joined Date: Nov 27, 2008
Reviewed Corn and Poblano Lasagna 2
"First the bad: There is a ton of prep work. Plan about 40 minutes. Then you have to bake it for an hour. The whole lasagna is VERY bland. If anything, the corn sauce makes the whole dish overly sweet. I made the recipe exactly as listed, btw. It seemed like I could have saved the sauce making time and dumped a couple cans of creamed corn in the di"