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bostoncouponmom

United States

Member since Dec 2010

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Reviewed Flour's Famous Banana Bread

Jan 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've been to Flour Bakery many times, as I live nearby this recipe is exactly the same as in the restaurant. My 2 1/2 year old wants to make banana bread every week, he loves this recipe. It's perfect with or without nuts.""

Reviewed Mixed Berry Cheesecake

Jan 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this cake a few weeks ago and it was delicious. It had no cracks and was cooked perfectly in the middle. Due to the error in temp (on the video or on here) I decided to start at 400 degrees and I placed the cheesecake on the rack right above the lowest. I also kept the cake in the oven with the door open for 6 hours (I started making it at...

Reviewed Fabulous Fudge

Dec 7, 2010 in Food Network Community Toolbox on FoodNetwork.com

This fudge was so easy to make and yummy. I added pistachios. I love the salty/sweet combination. Anne I love your show and I love you. I plan on making some caramel this weekend. You are the best new personality to join the network.

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