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Dec 7, 2010 in Food Network Community Toolbox on FoodNetwork.com
“Thank you very much for the receipe!
We bought some large beets at Boston's famous "Haymarket" our outdoor fruit and vegetable market and the generous seller gave us a bonus of extra beets we wanted something easy and tasty to do with and this receipe gave us just the idea.
Roasting is a good way to go - concentrated the wonderful...”