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bolson2_12166171

Cuyahoga Falls, Ohio

Member since Sep 2009

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Reviewed Rosemary-Mustard Pork With Peaches

Sep 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

Easy and yummy! In reference to desrt1lady's question to as a fruit substitute for the peaches, apples are always good with pork and abundant in the winter. Just adjust the cooking time to ensure the apples are not getting too soft...Unless, of course, apple *sauce* is your goal. :-)"

Reviewed Espresso Caramel Bars

Oct 1, 2010 in Food Network Community Toolbox on Food Network

These bars are wonderful! Well worth making!

In response to the question regarding the difference between caramel and butterscotch sauce...caramel sauce is made with heavy cream and may be made with either brown or white sugar; whereas, butterscotch sauce generally does not include cream and usually includes corn syrup.<...

Reviewed Espresso Caramel Bars

Oct 1, 2010 in Food Network Community Toolbox on Food Network

These bars are wonderful! Well worth making!

In response to the question regarding the difference between caramel and butterscotch sauce...caramel sauce is made with heavy cream and may be made with either brown or hite sugar; whereas, butterscotch sauce generally does not include cream and usually includes corn syrup.

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