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aventura, Florida

Member since Jun 2004

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Reviewed Beef Brisket

Mar 18, 2012 in Food Network Community Toolbox on

i have made this brisket 3 times...and it's always perfect. i added alot more carrots to cook in the juices....very tasty....good recipe. upated 2012...making this brisket again. adding more carrots, tomatoes, etc. making a 7lb brisket and have to up all the ingredients. this is a winner that the family loves...""

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