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bobnjeep_10149496

corona, California

Member since Apr 2008

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Reviewed Black Beans and Rice

Nov 2, 2013 on FoodNetwork.com

Excellent! I'm eating my 2nd bowlo right now. I prefer mine spicier, so I added hot sauce, but you could add a dash or two of cayenne. As for other comments; Remove the bay leaves at the end of the cooking time (?). The amount of salt and pepper is determined by 1) If using low sodium tomatoes or not. 2) If you like it spicy or not. Also I made a...

Reviewed Black Beans and Rice

Nov 2, 2013 on FoodNetwork.com

Excellent! I'm eating my 2nd bowlo right now. I prefer mine spicier, so I added hot sauce, but you could add a dash or two of cayenne. As for other comments; Remove the bay leaves at the end of the cooking time (?). The amount of salt and pepper is determined by 1) If using low sodium tomatoes or not. 2) If you like it spicy or not. Also I made a...

Reviewed Crepes

Jan 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

I make this often, but I add 1/4 cup sugar when I make Sweet Crepes for Breakfast. Syrup is nice, but I use butter, cinnamon, allspice and brown sugar""

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