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bmo2andwof1

Member since Jan 2011

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Reviewed Pasta Puttanesca

Jan 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

If you are making a pound of pasta then you will need to increase the recipe to 3 cans of 'no salt' diced tomatoes and double the olives and capers. This sauce is delicious you just need to increase the main ingredients. I will be making this meal often...my husband and 19 month old loved it..as did I.

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