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blurkybro

Clarksville, Tennessee

Member since Dec 2009

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Reviewed White Frosting

Jan 26, 2013 in Food Network Community Toolbox on FoodNetwork.com

The recipe gives a light and smooth frosting. It is not the grocery store sweet frosting but that was perfect for me. I had no problems with curdling as the butter sat out for a couple of hours before use."

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