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Joined Date: Jan 25, 2008

My Activity

Reviewed Cocoa Brownies

"Well, I don't know what I did wrong. All I did off recipe is I started with 2 eggs, then realizing my error, I added 2 more after the flour and salt. Other than that I followed the recipe and the brownies were cakey - and not just a little cakey. Very disappointing! Nothing I love more than the crisp top and gooey insides of a good brownie! All I "

Feb 23, 2013 on FoodNetwork.com

Reviewed Noodle Kugel

"Very good! The second time I added lemon zest and a little juice and vanilla and it was even better!"

Sep 6, 2012 on FoodNetwork.com

Reviewed Five Layer Mexican Dip

"The bean portion is outstanding, very flavorful! When out of chipotle I use smoked paprika (sweet or hot), which also works when you don't want it to be spicy for kids or a potluck. I leave the corn out if I don't have fresh. I also leave out the cheese because the beans and corn have so much flavor you don't need it. Sometimes I top with salsa fr"

Jun 28, 2012 on FoodNetwork.com

Reviewed Rustic Pear Tart

"I love this recipe because it is not too sweet and has been raved about by dinner guests of all ages. I don't peel the pears and they turn out just fine. Even so, 15 min prep is optimistic. But the recipe is easy, foolproof, impressive and well worth it!"

May 20, 2012 on FoodNetwork.com

Reviewed Zucchini Gratin

"I should have read the reviews before making because it was SALTY, but otherwise delicious. I think half the salt would do - and I used olive oil, not butter for the saute step and unsalted butter in the topping.""

Mar 16, 2012 on FoodNetwork.com

Reviewed Creamed Kale with Caramelized Shallots

"Excellent with just the cream sauce, out of this world with the shallots. I may never eat again.

Nov 18, 2010 on Food Network

Reviewed Creamed Kale with Caramelized Shallots

"Excellent with just the cream sauce, out of this world with the shallots. I may never eat again.

Nov 18, 2010 on Food Network

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