"What a great place. They had a unique and extensive menu that had something for everyone. The service was a little slow however but the food was good and tasty. The coleslaw was fresh and delicious - a nice break from the regular mayonnaise-dressed stuff. My only regret was that there was so much food that we did not have room for dessert."

"This was the worst place ever. The food had no taste. The prices were high and the quality was low. No seasoning in the food at all - no salt, no pepper, no garlic, no oregano or basil. I think this place needs a visit from Robert Irvine and the Restaurant Impossible crew. I had a plate of ravioli which were beautiful and plump - with absolut"