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bluegue

United States

Member since Jan 2009

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Reviewed Pannekoeken

Apr 28, 2013 in Food Network Community Toolbox on FoodNetwork.com

OGM!! This is amazing! I made one for my husband and one for my neighbor. Just dusted with powdered sugar and served. Next time I will use my 8" pan and make smaller servings. That way it's more of a single serving size. My husband grazed on it most of the morning. It's easy to do multiples at a time. Started with the apple mixture, added the"

Reviewed Farro Salad with Citrus Vinaigrette

Apr 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

This salad was great. I made it for my students at school, it was light, refreshing and healthy. They loved it! Good job Guy! Thanks."

Reviewed Grilled Fish Kebobs with Parsley and Garlic Butter

Apr 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

Absolutly wonderful. I couldn't find any good tuna so I just used salmon and halibut. It was great! My husband is a wonderful grillmaster and I'm always searching for new recipes on the grill. This is one of the best. Thanks Giada!"

Reviewed Chile-Chicken Posole

Dec 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is wonderful. I've tried other posole but this is great. I plan on making a huge pot of it and taking it to work during these cold winter days. I made one change with regards to the canned chiles I used the diced chiles rather than the whole, you don't have to drain them and if your putting it all in a blender/food processor what d...

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