"I made these last night for a party today, what a waste of time and money, followed the directions exactly and even used a cookie press, they came out terrible and were unfit to eat, I dont know what happened, I wont be making this recipe again."

"I made these cupcakes for Easter and everybody loved them, I thought they were too sweet, but the presentation is very nice, I topped each one with either a small slice of lemon fruit slice or a yellow jellybean, another secret to share, instead of cutting a small slit to fill the cupcake, use a apple corer, works and is easier to fill cupcakes."