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Joined Date: Jul 26, 2011

My Activity

Reviewed Pumpkin and Black Bean Soup

"How could something so easy taste so great! We did cut the spices down by a third because we thought they would overwhelm the other flavors. Sauted celery and garlic with the onions. Ended up using low-fat refried black beans and decided this worked very well--will use them in place of the regular black beans when we make the soup again. Omitt""

Mar 18, 2012 on FoodNetwork.com

Reviewed Pumpkin and Black Bean Soup

"How could something so easy taste so great! We did cut the spices down by a third because we thought they would overwhelm the other flavors. Sauted celery and garlic with the onions. Ended up using low-fat refried black beans (opened the wrong can) and decided this worked very well--will use them in place of the regular black beans when we make""

Mar 18, 2012 on FoodNetwork.com

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