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Joined Date: Feb 05, 2010

My Activity

Reviewed Turkey with Herbes de Provence and Citrus

"I've made this for Thanksgiving and Christmas and it's been a hit with everyone in my family (except my sister who is ornery and difficult and wants the "traditional" turkey cooked in the bag, ick). It is labor intensive but it is completely worth it because you get this beautiful, moist, and delicious turkey (and a lot of compliments). "

Mar 28, 2011 on FoodNetwork.com

Reviewed Turkey with Herbes de Provence and Citrus

"I've made this for Thanksgiving and Christmas and it's been a hit with everyone in my family (except my sister who is ornery and difficult and wants the "traditional" turkey cooked in the bag, ick). It is labor intensive but it is completely worth it because you get this beautiful, moist, and delicious turkey (and a lot of compliments). "

Mar 28, 2011 on FoodNetwork.com

Reviewed Thimbles with Mushrooms and Artichokes

"My sister made this for dinner for us and it was amazing! Very flavorful for so few ingredients. Giada scores again!"

Mar 28, 2011 on FoodNetwork.com

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