Freeport, New York
Member since Oct 2008
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Reviewed Chicken and Biscuits
Oct 1, 2013 in Food Network Community Toolbox on FoodNetwork.com
“Followed this recipe exactly. (no biscuts) Sorry Melissa, this one was a snooooze. Bland, boring and mushy.
Not to mention skinning chicken legs (so Ive found out) is GROSS! Love you, but this one is not going to be a family favorite!"”