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Jacksonville, Florida

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Reviewed Asian Spice Rubbed Ribs with Pineapple-Ginger BBQ Sauce and Black and White Sesame Seeds

Oct 25, 2011 in Food Network Community Toolbox on

Wow! Incredible with layers of flavor. We did not have as much time as our daughter surprised us with a short visit, so no blender for the sauce. And guess what? We like the chunky style better. Also, we did not have 2+ hours on the grill, so we cut the ribs individually & sauteed them in cocoanut oil to give a bit of crust. Took the ribs out, po...

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