My Profile

blazngret_13068975

Hattiesburg, Mississippi

Member since Aug 2010

Flag This ProfileFlag as Inappropriate

Reviewed Sauteed Cabbage

Jan 22, 2013 in Food Network Community Toolbox on FoodNetwork.com

I used a tad more butter since the head of cabbage I had was a little larger, and also thinly sliced a small yellow onion in with the cabbage, it was excellent! More work than simply boiling it, but the taste and texture is soooo worth it!"

Not what you're looking for? Try: