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Joined Date: Feb 04, 2011
Reviewed Never-Fail Pound Cake
"THIS CAKE LOOKED SO DELICIOUS IN THE PICTURE BUT WHEN I MADE IT IT WAS HORRIBLE, THE CRUST WAS HARD AND I COULD NOT GET IT TO CREAM AS THERE WAS TO MUCH SUGAR FOR THE BUTTER AND I REALISED THERE WASN'T ANY BAKING POWDER/SODA THAT MADE THE CAKE VERY HEAVY. I WILL NOT TRY THIS CAKE AGAIN BUT I LOVED UR CARROT CAKE RECIPE."
I have now discovered I have a passion for cooking since watching food network and seeing that i can make some of the dishes and they do taste wonderful