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bkwardle1

Member since Jan 2011

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Reviewed Roasted Butternut Squash Soup and Curry Condiments

Jan 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is now a beloved dish for my family. I keep extra broth on hand to thin it out for leftovers and double or triple the amount of curry powder, but we love it. The roasting process is really what makes this recipe special. And it IS good with diced banana!

Reviewed Spinach and Cannellini Bean Dip

Jan 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made it raw with half of the spinach, and it tasted great to my husband and me! I will make it again soon, as directed, but I'm already impressed. The seasonings really make the dip come alive.

Reviewed Spinach and Cannellini Bean Dip

Jan 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made it raw with half of the spinach, and it tasted great to my husband and me! I will make it again soon, as directed, but I'm already impressed. The seasonings really make the dip come alive.

Reviewed Spinach and Cannellini Bean Dip

Jan 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made it raw with half of the spinach, and it tasted great to my husband and me! I will make it again soon, as directed, but I'm already impressed. The seasonings really make the dip come alive.

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