"My husband LOVES any type of pork dish but is very picky about how it is prepared. (He does not like over cooked pork. After seeing Aida make this, I decided he would like it. It was EXCELLENT! I followed the recipe exactly and the pork came out perfectly prepared and juicy. The sauce added a nice Chinese flavor. I have since made this recip""

"I made this for houseguests as part of my "Mexican Fiesta" and everyone (including me) LOVED them. I followed the directions exactly and also made the dipping sauce. I cut away the ribs and removed all the seeds so they weren't that hot. If you are hesitant to try this, don't be. It is a great appetizer and a real crowd pleaser. BTW...I am used to handling hot peppers and wore plastic gloves and had no problems.

"I made this for houseguests as part of my "Mexican Fiesta" and everyone (including me) LOVED them. I followed the directions exactly and also made the dipping sauce. I didn't cut away the ribs and removed all the seeds so they weren't that hot. If you are hesitant to try this, don't be. It is a great appetizer and a real crowd pleaser. BTW...I am used to handling hot peppers and wore plastic gloves and had no problems.