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bk85044

Phoenix, Arizona

Member since Feb 2008

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Reviewed Easy Pork with Hoisin Sauce

Oct 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

My husband LOVES any type of pork dish but is very picky about how it is prepared. (He does not like over cooked pork. After seeing Aida make this, I decided he would like it. It was EXCELLENT! I followed the recipe exactly and the pork came out perfectly prepared and juicy. The sauce added a nice Chinese flavor. I have since made this reci...

Reviewed Baked Fresh Chili Fries

Nov 17, 2010 in Food Network Community Toolbox on Food Network

I made this for houseguests as part of my "Mexican Fiesta" and everyone (including me) LOVED them. I followed the directions exactly and also made the dipping sauce. I cut away the ribs and removed all the seeds so they weren't that hot. If you are hesitant to try this, don't be. It is a great appetizer and a real crowd pleaser. BTW...I am used...

Reviewed Baked Fresh Chili Fries

Nov 17, 2010 in Food Network Community Toolbox on Food Network

I made this for houseguests as part of my "Mexican Fiesta" and everyone (including me) LOVED them. I followed the directions exactly and also made the dipping sauce. I didn't cut away the ribs and removed all the seeds so they weren't that hot. If you are hesitant to try this, don't be. It is a great appetizer and a real crowd pleaser. BTW...I...

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