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bizychica

Scottsdale, Arizona

Member since Nov 2008

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Reviewed Buffalo-Chicken Macaroni and Cheese

Feb 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

I was a little skeptical at first about this recipe, but it was a huge hit! I used the extra large elbow noodles. Also, I didn't layer the chicken mixture as the recipe states. Instead, I evenly blended the chicken with noodles. ""

Reviewed Alden's Grandmother's Cornbread

Jan 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

I don't like cakey, sweet corn bread, so this one was perfect to me. Crusty on the edges, tender on the inside. Just like my Grandmother used to make! ""

Reviewed Hattie's Southern Fried Chicken

Jan 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Haven't tried it, but this isn't her recipe. On the show, she says she uses Corn oil and butter for frying.

Reviewed Oyster Dressing

Nov 16, 2010 in Food Network Community Toolbox on Food Network

My Mom used to use smoked oysters and it was a huge hit every year!

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