COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Dec 30, 2011

My Activity

Reviewed Texas Oven-Roasted Beef Brisket

"The best brisket yet.....I used the left overs for a chili and it was so so good!""

Jan 14, 2012 on FoodNetwork.com

Reviewed Creamy Garlic Mashed Potatoes

"So creamy and great with BBQ Brisket!""

Jan 14, 2012 on FoodNetwork.com

Reviewed Glazed Carrots

"Big hit with the kids and the adults!""

Jan 14, 2012 on FoodNetwork.com

Reviewed Lady and Sons Chicken Pot Pie

"Sooooooo Rich realy good flavor. I wish I cut the heavy cream with milk and added more veggies. It reminded me of this dish my Mom made tuna pee wiggle, it was served over salted crackers. I think that this dish would be great over salted crackes too.""

Jan 14, 2012 on FoodNetwork.com

Reviewed Slow Cooker Melt-In-Your-Mouth Short Ribs

"So yummy: I didn't have any ale, so I used some cooking sherry and Snaple Ice tea. The flavor was GREAT!""

Jan 14, 2012 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.