Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Caesar Salad
"so scared of hating the anchovy taste that I chicken out and used anchovy paste instead. I did not change another thing and everyone in the family said it was an excellent caesar salad. I really impressed everyone and I thought most of it would go in the trash. Was tempted to add some things but didn't. The simplicity is part of the attraction ""
Reviewed Good Eats Roast Turkey
"My french educated sister in law chief has cooked the turkey for our large family for the last 26 years. She had to leave town so I was left to cook my first turkey. I followed these directions down to the letter, brime and all. Family members that have never even liked or wanted turkey said they never knew it could be so moist and tasty. Two ""
Reviewed Veal Chops Stuffed with Mascarpone, Pancetta, and Caramelized Onions
"Served it to some well traveled doctors that eat at 5 star restaurants all the time. They said it was the best veal chop they have ever tasted. I did make the stuffing the day before and added 1/2 mozzarella shredded cheese to help texture. I think stuffing the veal with cold ingredients help keep it from oozing out. Plus I closed the slit wit"
About Me
Advertisement
