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bill_dodds_12555202

Chicago, Illinois

Member since Jan 2010

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Reviewed Butternut Squash with Pecans and Blue Cheese

Oct 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Haven't made it yet, but I will. Just a quick FYI. Half and remove the seeds from the squash. Put inthe micro for 30 secs. Peels very easy that way."

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