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Joined Date: Dec 27, 2009
Reviewed French Onion Soup
"Excellent soup! Very easy to make! Onions take a long time to cook and caramelize (it took me about 35-40 minutes on medium heat). It is worth it though, trust me! ""
Reviewed Salmon Baked in Foil
"Best way to cook salmon! All I did was top the salmon with some olive oil, pepper, mrs. dash, and lemon zest. It was perfect!"
Reviewed Lady and Sons' Chicken in Wine Sauce
"We tried this recipe last night for the first time and it was wonderful! I was worried about not having white wine but red wine worked great as well. Next time I am going to add mushrooms, onions and more herb stuffing. Try it! I promise you won't be disappointed!