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Reviewed Buffalo Wings

Oct 21, 2011 in Food Network Community Toolbox on

Once again Alton Brown has knocked it out of the park. These are the best damn wings I have ever made and had (and I have been trying to make the perfect wing for years). I have deep fried, and baked but never boiled. By boiling the wings first for 10 minutes before baking, Mr. Brown shows once again that he is the King of how to break down conne...

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