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bidins711

Townville, Minnesota

Member since Mar 2005

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Reviewed Tres Leche Cake

Apr 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wouldn't make it again, because it was too soggy, but the flavor was quite good. Next time I'll have a regular piece of cake with some milk on the side."

Reviewed Salami-Mozzarella Calzone

Apr 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Like the other reviewer, if i made it again, I'd leave out the giardiniera. While it's tasty alone, it's not so yummy in here. I'd also do less lemon zest. Between the 2 of those things, it was hard to enjoy the taste of the meat and the cheese. 3 stars because it was super easy and with a few small tweeks it would be great!"

Reviewed Salami-Mozzarella Calzone

Apr 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Like the other reviewer, if i made it again, I'd leave out the giardiniera. While it's tasty alone, it's not so yummy in here. I'd also do less lemon zest. Between the 2 of those things, it was hard to enjoy the taste of the meat and the cheese. 3 stars because it was super easy and with a few small tweeks it would be great!"

Reviewed Split Pea Soup with Ham Hocks

Oct 26, 2010 in Food Network Community Toolbox on Food Network

It's a cold and rainy day today and I really wanted some soup for dinner. I don't get home in time, so I asked my husband (who never cooks anything more than a frozen pizza) to make this for us. It looked simple, and it is. Classic Split Pea Soup, just the way it should be. YUM!

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