Member since Dec 2012
Flag This ProfileFlag as Inappropriate
Dec 15, 2012 in Food Network Community Toolbox on FoodNetwork.com
“Wonderful recipe! The whole process is really easy for a mid-level baker. Doesn't take an expert, Dough is supremely manageable and easy to work with. I did use some currants and chopped candied orange peel along with some citron.
The time spent is a little longer due to rising conditions."”