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bhar_98_9926520

Lewisburg, West Virginia

Member since Mar 2008

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Favorited Grilled Lamb Chops

Apr 8, 2014 in Recipes on Cooking Channel

Favorited Pea, Feta and Mint Salad

Apr 8, 2014 in Recipes on Cooking Channel

Favorited Slow Cooker Shredded Pork

Mar 1, 2014 in Recipes on Cooking Channel

Favorited Turkey Roast Dip with Melted Gruyere

Mar 1, 2014 in Recipes on Cooking Channel

Favorited Slow Cooker Pepper Pork Chops

Mar 1, 2014 in Recipes on Cooking Channel

Favorited Mushroom Spinach Thai Salad

Jan 14, 2014 in Recipes on Cooking Channel

Favorited Milk Pork

Dec 10, 2013 in Recipes on Cooking Channel

Favorited Stuffed Cabbage

Dec 10, 2013 in Recipes on Cooking Channel

Favorited Duck Fat Potatoes

Dec 10, 2013 in Recipes on Cooking Channel

Favorited Whole Duck with Green Peppercorn Glaze

Dec 10, 2013 in Recipes on Cooking Channel

Favorited Spinach Gratin

Dec 10, 2013 in Recipes on Cooking Channel

Favorited Blackberry Millefeuille

Dec 10, 2013 in Recipes on Cooking Channel

Favorited Salmon and Greens with Cumin Dressing

Oct 4, 2012 in Recipes on Cooking Channel

Favorited Caramel Salmon

Aug 29, 2012 in Recipes on Cooking Channel

Favorited Spicy Squid Salad with Cucumber and Capers

Aug 29, 2012 in Recipes on Cooking Channel

Favorited Chicken in Vinegar

Apr 15, 2012 in Recipes on Cooking Channel

Favorited Olive and Nut Tartines

Apr 15, 2012 in Recipes on Cooking Channel

Favorited Halibut Poached in Olive Oil

Apr 15, 2012 in Recipes on Cooking Channel

Reviewed Hot Open-Faced Creamed Chicken with Tarragon

Apr 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very good. I used 1/2 ans 1/2 and it was okay. Also made without peppers, but added chopped carrots and celery as well as the peas.""

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