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bhampatty_12449044

Birmingham, Alabama

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Replied to simply delicious strawberry cake

Jun 28, 2014 on FoodNetwork.com

I cannot find the 18.25-oz. cake mix that the recipes calls for. It appears all brands have reduced their size to 16.25 oz. Did you use the smaller size and keep all other ingredient amounts the same?

Replied to simply delicious strawberry cake

Jun 28, 2014 on FoodNetwork.com

I am getting ready to make this cake, and am wondering about the size of the box of cake mix, too. Wondering if I should reduce the number of eggs or perhaps the amount of strawberries???

Replied to simply delicious strawberry cake

Jun 28, 2014 on FoodNetwork.com

I am getting ready to make this cake, and am wondering about the size of the box of cake mix, too. Wondering if I should reduce the number of eggs or perhaps the amount of strawberries???

Replied to simply delicious strawberry cake

Jun 28, 2014 on FoodNetwork.com

I cannot find the 18.25-oz. cake mix that the recipes calls for. It appears all brands have reduced their size to 16.25 oz. Did you use the smaller size and keep all other ingredient amounts the same?

Reviewed Chicken and Rice Casserole

Jun 28, 2013 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe, and I love Paula! She doesn't deserve the treatment she is receiving. She has a loyal following, and that hasn't changed!"

Reviewed Old-Fashioned Meat Loaf- A.K.A 'Basic' Meat Loaf

Dec 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

Sorry, but there's not much great I can say about this recipe. It was bland. I did not care for the canned tomatoes in it. And the onions and bell pepper were too crunchy...not sure why unless it was because it was cooked at a relatively high temperature so the onions and peppers didn't have enough time to cook to a soft texture. The topping w"

Reviewed American Macaroni Salad

Jul 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was very popular at the social I took it too, although I can't say people just raved about it. I made it almost exactly according to the recipe. I used less than the called-for amount of onion because I don't like a strong raw-onion flavor. I also doubled the dressing. I put half of it on as soon as I drained the pasta, while it was still"

Reviewed Peaches 'n' Cream Cups

Mar 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

Oh My Goodness! This is fantastic. And so easy. I made it exactly according to the recipe. I used Bonne Maman Peach Preserves, and the 13-oz. jar was almost exactly one cup. It makes a lot more than I expected. I had enough for 8 little dessert cups. If you like peaches, you will love this.""

Reviewed Old-Fashioned Macaroni Salad

Oct 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this exactly as the recipe called for except I left out the ham, and it was very good. If possible, I would have given it 4 1/2 stars rather than 5, because it was a little dry, but I do like a moist macaroni salad. When I make it again I will increase the mayo from 2/3 cup to 1 full cup. I think then it will be a full 5-star recipe. ""

Reviewed Frozen Lemonade Pie

Apr 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Hmmm, the recipes says to keep the lemonade concentrate frozen, but Gina says to defrost it???? I would sure like to know what other cooks did before I try it myself."

Reviewed Mediterranean Salad

Mar 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is delicious. It kinda has to grow on you because it has such an unusual flavor. I made it exactly as the recipe calls for with two minor adjustments per other reviewers' suggestion. One, I added the craisins to the cous cous while it was still hot. The second change I made was to put a little less of the fresh herbs and chopped them very...

Reviewed Pumpkin Bars

Feb 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I think this recipe is almost perfect as is. The only thing I might do differently next time would be to increase the cinnamon a little. It was a hit with my family. YMMOM, either you made a mistake when preparing this recipe or you are someone with too much time on your hands who enjoys sabotaging reviews because NO ONE would say it was disgusting...

Reviewed Pumpkin Bars

Feb 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I think this recipe is almost perfect as is. The only thing I might do differently next time would be to increase the cinnamon a little. It was a hit with my family. YMMOM, either you made a mistake when preparing this recipe or you are someone with too much time on your hands who enjoys sabotaging reviews because NO ONE would say it was disgusting...

Reviewed Pumpkin Bars

Feb 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I think this recipe is almost perfect as is. The only thing I might do differently next time would be to increase the cinnamon a little. It was a hit with my family. YMMOM, either you made a mistake when preparing this recipe or you are someone with too much time on your hands who enjoys sabotaging reviews because NO ONE would say it was disgusting...

Reviewed Pumpkin Bars

Feb 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I think this recipe is almost perfect as is. The only thing I might do differently next time would be to increase the cinnamon a little. It was a hit with my family. YMMOM, either you made a mistake when preparing this recipe or you are someone with too much time on your hands who enjoys sabotaging reviews because NO ONE would say it was disgusting...

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