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bgsbeckyboo_12683354

concord, New Hampshire

Member since Feb 2010

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Reviewed Stuffed Cabbage Rolls (Galumpkis

Mar 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

I have made Galumpkis for years, and I was looking for a quicker recipe. I usually use uncooked, unconverted rice, and mix it in with a meat mixture. I have noticed that some reviewers have a hard time with the cabbage falling apart. In order to keep the cabbage from doing such, this is what I do: Cut the stem of the cabbage off (it will then be f"

Reviewed Stuffed Cabbage Rolls (Galumpkis

Mar 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

I have made Galumpkis for years, and I was looking for a quicker recipe. I usually use uncooked, unconverted rice, and mix it in with a meat mixture. I have noticed that some reviewers have a hard time with the cabbage falling apart. In order to keep the cabbage from doing such, this is what I do: Cut the stem of the cabbage off (it will then be f"

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