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Woodridge, Illinois

Member since May 2009

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Reviewed Mascarpone Chocolate Toffee Bars

Mar 9, 2013 in Food Network Community Toolbox on

Contrary to some of the other reviewers, I found that my cookie to chocolate ration was totally equal. I also needed to cook my dough closer to 17-20 minutes to get it golden brown. I made the mistake of not pushing my cookie dough down flat enough around the edges so it made a lip around the entire thing. Cute to look at but those pieces were a b"

Reviewed Snowflake Cookies

Dec 19, 2011 in Food Network Community Toolbox on

I have yet to find a sugar cookie that really knocks my socks off. With that being said, these were pretty good! The taste seemed a bit bland but then the aftertaste was really yummy. We refrigerated it for several hours. I really had to muscle it down to get it to roll, which was good! For the icing/paint, if you are going to ice the cookies and...

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