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bezairej

Canada

Member since Sep 2011

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Reviewed Cinnamon Twists with Cardamom-Honey Dipping Sauce

Nov 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I thought this recipe was pretty good, however, I am not sure that I will go out of my way to make it again. It was a nice treat but makes way too much dipping sauce.""

Reviewed Couscous-Stuffed Peppers with Basil Sauce

Oct 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

Absolutely loved this recipe. The basil sauce is great; I find the sauce is certainly best with the crème fraiche, I don't think I would ever substitute it for anything else. I strongly recommend it. If anyone complains of dry couscous, you have to make sure to put enough water in the pan so it does not dry out.""

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