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Joined Date: Mar 01, 2008
Birthday: May 18
"LOVE this recipe. My family is a big fan of Salmon and this dish turns out perfect every time. I have made it for family and for guests. All agree it is restaurant quality and perfect. I can not find the Meyer Lemons so I just used a regular ones. Also, my store did not have fresh Thyme so I used 1 teaspoon of dried. It was amazing. Thank y"
Reviewed Dry Rubbed London Broil
"I loved this dry rub and I felt it gave my London Broil a great flavor. I have made this several times since and still enjoy it. ""
"I had some cauliflower that needed to be used and I saw this recipe. I read the reviews and decided to try it. I used Progresso Tuscan Chicken Broth which is flavored with Thyme, Rosemary and Basil. This added an extra depth of flavor. My only complaint was that my parmesan cheese did not melt as nicely and smoothly as I would have liked. But""
Reviewed Baked Mini Corn Dogs
"I loved this recipe. Made them for a Super Bowl party and everyone loved them. The recipe was easy and I was amazed that they turned out just like the photo. The only thing I would change next time is use more hot dogs. They had a bit too much dough for my liking. But I will make these again. Total Success!""
Reviewed New England Clam Chowder
"My Family LOVES this soup. It is easy and delicious and I make it all the time!! I have made it for dinner parties and family gatherings. Everyone just loves it! Thank you!""
Reviewed Chicken Avocado Egg Rolls
"Loved them! We used a bag of Cole Slaw mix for the shredded cabbage and carrot and it was perfect! Had some Duck Sauce for dipping and really enjoyed them. Thank you!""
Reviewed Parmesan Chicken
"My entire family LOVES this dish. It makes great left-overs too. I would not change a thing. I even use this chicken to make Chicken Parmigana. Yum.""