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bethstordahl

Member since Nov 2010

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Reviewed Refried Beans

Jun 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this recipe and I thought overall it was a good recipe. I had to double the amount of beans because as I added the broth it seemed to be an overwhelming amount of liquid. I also only used one garlic clove. "

Reviewed Green Bean Casserole

Nov 16, 2010 in Food Network Community Toolbox on Food Network

I made this dish for dinner tonight as a trial recipe before thanksgiving and, my family loved it!! It was easy to make and was completely quickly.

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