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Vacaville, California

Member since May 2007

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Reviewed Chocolate Frosting

Sep 6, 2011 in Food Network Community Toolbox on

Very good, but did not have enough of a chocolate taste for me, so I doubled (maybe even tripled) the amount of chocolate chips. I also added some dark chocolate chips, and then added some cocoa powder to the frosting mixture, about 1/4 cup. The cocoa powder added some good chocolate flavor without making it sweeter, I might try melting some uns...

Reviewed Western Skillet Eggs

Jun 20, 2011 in Food Network Community Toolbox on

This was a great recipe for a Sunday brunch - I added red peppers, used ciabatta bread instead, and next time I am going to add some cheese and serve it with salsa. I did have to cook it longer, as the eggs were not done in 15 minutes - it took about 25 minutes. "

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