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Marlton, New Jersey

Member since Jan 2010

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Reviewed Ty's Thai Salad

Mar 2, 2013 in Food Network Community Toolbox on

I loved this salad! This is the first time I've had Napa cabbage and it was delicious! I agree with the other posts about the oil and sugar, I would definitely cut the oil in half and possibly use a simple syrup instead of sugar. But I ate it for days it was excellent!"

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