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becker1997_10389050

Lansdowne, Pennsylvania

Member since May 2008

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Reviewed Cajun Glazed Mushrooms

Nov 26, 2012 in on Food.com

I lost my copy of the cajun cooking icon, Terry Thompson's Cajun-Creole Cooking (1986 edition) in a move, so was happy to see someone published it on this site. These mushrooms are a crowd favorite, and elevate an ordinary grilled steak to new flavor heights. Enjoy!"

Reviewed Linguine with Tuna Puttanesca

Mar 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

We love this recipe - it's delicious, quick and good enough for company. Very easy to put together at the end of the day. Excellent flavors and textures! ""

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