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Joined Date: Jul 09, 2007

My Activity

Reviewed Triple Chocolate Cookies

"these are good! They are....but my chocolate loving husband tasted mostly coffee, not chocolate. I used Starbucks Via Italian Roast as my "espresso powder" because I didn't have access to the espresso powder listed. I think next time I will add more sugar and 1 less teaspoon of coffee. I used really high quality chocolate, so I know it wasn't "

Dec 8, 2012 on FoodNetwork.com

Reviewed Bruschetta Con Pomodori

"I catered a wedding using this recipe....It was a hit! I also put fresh mozz and peccorino romano in my food processor and mixed that in with the prepped bruschetta....I also made homemade ciabatta bread....OH MY GOSH! So good! Even my husband who doesn't like tomatoes like this stuff! Definitely a fave for me!""

Mar 31, 2012 on FoodNetwork.com

Reviewed Fall Apple Cobbler With Streusel Topping

"I love this recipe! I have served it to many! I usually use pink lady, red delicious, or golden delicious apples...it is always amazing! I usually add a little extra cinnamon....and sometimes a little heavy on the vanilla. I also use only organic ingredients and it comes out fantastic every time! Always the winner when I have people over, or g..."

Mar 5, 2012 on Food.com

About Me

I'm a wife, Starbucks barista, wannabe caterer, and self declared foodie :-)

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