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becca_42_13008298

Grand Ledge, Michigan

Member since Jul 2010

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Reviewed Granola Bars

Jan 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

Great recipe made them for the first time yesterday, I have wanted to make them since I saw the show. I did use a sheet pan and lined it with foil and sprayed the foil with Pam. Dipped in dark chocolate and a few even drizzled a little white chocolate over the dark to make them pretty. I do think I will add the peanut butter next time for a bit"

Reviewed Hot Spinach and Artichoke Dip

Dec 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe and have made it so many times everyone one loves it!! I use fresh garlic at least 2-3 cloaves, extra red pepper flakes and I chop the artichoke hearts up vert small as I do not like big chunks of artichoke hearts. I also use the whole 8 oz of creame cheese I do not want 2 oz setting in my frig..."

Reviewed Perfect Potatoes au Gratin

Feb 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wonderful recipe made 1/2 the recipe and should have made the whole recipe! Will make again along with the pork and slaw! One great meal!!""

Reviewed Spicy Pop Pulled Pork

Feb 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

Made this today for my parents and we all loved it!! I made 1/2 the recipe and was the perfect amount for dinner and enough for left overs. It did have a kick but was not too spicy. Will be making this again soon!!! ""

Reviewed Corn and Cheese Chowder

Feb 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved it!! Very easy to make and used milk instead. Will make it again soon.""

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