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Joined Date: Apr 12, 2009

My Activity

Reviewed Roasted Thanksgiving Turkey

"My first time brining! Turned out perfect! Couldn't find brining bags big enough so just used one of the oven bags and put it in an ice chest!

Nov 26, 2010 on Food Network

Reviewed Creamy Mashed Potatoes

"These were great! Made the day before with a little extra milk so they wouldn't be too dry when I reheated them. We didn't use the Lawry's, just salt and pepper, and I don't peel the potatoes, just scrub them really well. Everyone loved them!

Nov 26, 2010 on Food Network

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