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Reviewed Cherry Pie

Jan 13, 2013 in Food Network Community Toolbox on

All in all my pie turned out delicious but I do have some grievances about the recipe. It doesn't specify on what heat setting to heat the cherries nor does it quantify "considerable juice." I've never made a fruit pie before so I had no idea what I was doing! First I put them on medium-high heat but that was just sauteeing the skins of the cherri"

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