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Reviewed Red Berry Trifle

Oct 28, 2011 in Food Network Community Toolbox on

So this is delicious, but what a pain! The cake turned out great & there I stood stirring and stirring the cream & after 30 min. I got some scrambled eggs on the bottom and milk on top. I was making it for a high-end dessert auction so was not pleased that it was tanking. I went and got another doz eggs and tried again. I added some extra cornsta...

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