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Reviewed Lemony Yogurt Marinated Leg of Lamb

Apr 9, 2012 in Food Network Community Toolbox on

This was one of the most successful recipes I have ever tried. I did my usual and changed a few things but it was too good for words. (Changed the fresh oregano for fresh mint.)
The big thing I would change is the temp. 500 was much too hot and I set off the smoke alarm twice with the smoke . ( The second time I called the monitoring service...

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