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bbigley

Stafford, Virginia

Member since Dec 2009

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Reviewed deep-fried bocconcini with spicy tomato and garlic chutney

Jan 30, 2014 on FoodNetwork.com

Added a bit more cayenne to the chutney. Bite-sized balls of deliciousness!

Reviewed Southern Pimento Cheese Burgers

Apr 12, 2013 in Food Network Community Toolbox on FoodNetwork.com

Chopped up the bacon & put in the slaw. Used my own homemade sesame buns as they were able to handle all the soggy deliciousness. Loved 'em!"

Reviewed Backyard Baby Back Ribs

Mar 28, 2013 in Food Network Community Toolbox on FoodNetwork.com

While it was "a process" spanning several days, this dish was well worth the time put into it. Best BBQ sauce recipe I've ever made. Thanks to Alton!"

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