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Reviewed Nick and Toni's Penne Alla Vecchia Bettola
"Ti voglio bene! First time I've been moved to comment on a recipe. This came out so delicious I wanted to bathe in it. Didn't have fresh oregano and used the vodka I had which was run o'the mill Russian - and it was still delicious. For personal taste tweaking, I halved the red pepper, and I only used about 1/4 C cream, too. I froze 1C just to see"
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