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San Diego, California

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Reviewed Golden Ribbons Pasta with Zucchini and Tomato

Oct 4, 2010 in Food Network Community Toolbox on Food Network

This was excellent - very tasty and rich in feel. I cheated and used a can of chopped red tomatoes, it was still awesome. My husband ate 3 full plates! I will probably try it with fresh tomatoes and add more zucchini next time.

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